Lunch
Lunch on Nbirz: plant-based, gluten-free recipes with the method written out.
DinnerStuffed Sweet Potatoes with Hummus (5 Ingredients)
DinnerHearts of Palm Crab Cakes (Vegan, GF)
DinnerChickpea Flour Tofu (soy-free, a.k.a. Burmese Tofu)
DinnerSweet Potato Kale Chickpea Flour Frittata {vegan, soy-free}
LunchRed Lentil Dal Spread {vegan, high-protein, straightforward}
LunchBroccoli Hummus (Oil-free)
Lunch4-Ingredient Buckwheat Flax Chia Bread (Vegan, GF, Oil-free)
LunchRoasted Red Pepper Spread (Oil-free, Gluten-free)
DinnerParsnip Chickpea Flour Pizza Crust (3 ingredients, Vegan, GF)